NCEA Level 1 Biochemistry

BIOCHEMISTRY

BIOLOGY: Exploring genetic variation relating to an identified characteristic. Evaluate findings when genetic variation has been identified and tracked.  Learn about what affects micro-organisms, and how this makes them useful for making food.

CHEMISTRY: Investigating reactions and what affects them in a wide range of contexts. Experimenting and linking observations to how chemistry is used in life, particularly around the home. Reactions could include combustion, neutralisation, and precipitation.